A traditional Egyptian staple mixing pasta rice and brown lentils and topped with a zesty tomato sauce garlic vinegar and garnished with chickpeas and crispy fried onionsIt is often served with sprinklings of garlic juice. Koshary kushari or koshari Egyptian Arabic.
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Kimchi fried rice is made primarily with kimchi and rice along with other available ingredients such as diced vegetables or meats like spam.
. كشري ˈkoʃɑɾi is Egypts national dish and a widely popular street food. Nasi dagang refers to a dish made with rice steamed with thick coconut milk shallots lemongrass and fenugreek seeds. Kimchi fried rice or kimchi-bokkeum-bap 김치볶음밥 is a variety of bokkeum-bap fried rice a popular dish in South Korea.
Its a common Malaysian breakfast food in the eastern coastal states of peninsular Malaysia like Terengganu Kelantan and parts of Pahang and eastern Johor. Garlic vinegar and hot sauce are optional.
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